Chinese Knives Reddit - Whats the difference between green thorn's K110 steel and D2.

Everything’s cheaper if you buy now due to 11. Circlejerking and memes related to chef knives are the only valid methods of communication on this forum any more. They are the equivalent of 10-inch Western chef knives, in that they are rarely seen in home kitchens, but act as absolute workhorse in any professional Chinese restaurant. kittens for sale lansing mi Swappable between makers (with some medium mods if you wanted to use a clones scales on the real Smock). There's a reason the Chinese cleaver is primarily used in Chinese cooking - the cutting techniques lend to big but beautifully even strokes, and Chinese cooking needs a heavy blade to turn meat into a fine, pastey mince. They are aimed at buyers looking for an aesthetic rustic look over performance. Pretty decent if you're looking for an axis style lock. Maybe there are videos of such tests ? On Ali …. And chinese knives rarely have a slimmer blade, they are mostly 3mm. You can even find a lot of steel analysis vids on YouTube of Chinese knives, and generally, the nice brands use the materials they claim on the box. Cooking is an art, and having the right tools can make all the difference. Very smooth, clean and action with numerous deployment options. I’m not saying it’s a bad blade, but it definitely will not be produced to very. Fraud claims are from slow shipping scam victims and people who received packing foam or cardboard in an empty box. r/Axecraft A subreddit dedicated to the discussion of axes and saws. 10K subscribers in the chineseknives community. ralphs fuel points rules The Reddit fan community of the Aston …. The other is the Kunwu Tao large. The point and the curve all aid in cleanly sectioning large pieces into smaller ones. I don't know what the problem is. Per advice, I figured I should break up the purchase into 2 pieces to maximize savings while hoping to receive all items as requested. A reddit community dedicated to Hellblade: Senua's Sacrifice, the action/psychological horror game developed by Ninja Theory, released August 8th 2017. They always use premium materials and fit and finish is impeccable. But if you value your fingers I'd recommend using liners only for light duty cutting and let the frame-locks, back-locks, compression and axis due the mid-tier work. I took mine apart to put in a couple drops of Rem oil. ==SCALES: -this is the fastest way to spot a fake. I believe for 160 it should have better steel but at 80$ it is the best ultratech clone I've yeald with interesting features that make it a little unique to it's own brand. Most likely made in the same factory. I ordered the C81 carbon fiber (the best version of the PM2 in m390). Most knife blocks just aren't designed to hold large knives, certainly not large numbers of large knives. there are no 6 piece sets for 40 dollars that arnt junk. They have the XM-18 in titanium version with VG10 and it’s absolutely great. No blade play, fantastic action, decent steel. Coolina knives are Chinese Manufactured knives with high carbon steel. Zhen 6" triple clad light cleaver 35$. Fits the other reqs, comes in well under 3oz. The bottom 3 are not GT (Kanedeiia F3, Bearclaw F95 and Dicoria F111) but they complete my GT Shiro collection :). Half tempted to get a lead test kit and email Amazon if it’s positive to get it taken down hopefully. Are you craving some delicious Chinese cuisine but don’t feel like going out? Thankfully, there are plenty of Chinese restaurants in your area that offer convenient delivery servic. The quality is excellent, they seem to do a great job with fit and finish and the action on their knives is very good too. Write down the actual dimensions of the real knife (knives) and convert them to metric so you can easily assess the clone sizes. He said yes to shipping a disassembled Deadlock. I understand that an overwhelming majority of you will have gotten your package and may be inclined to downvote me because of that. Amazon has ka bar 1942 usmc knives. Almost every recipe starts with your ingredients and an invaluable tool: a chef’s knife. The measurement is taken from the tip to the most forward parts of the scales, the length of the sharp edge is not important. ) can be carried visible or concealed. Are you in the mood for some delicious Chinese cuisine but don’t feel like leaving the comfort of your home? Look no further. And you still have to be somewhat delicate with them. 5 mm)… one of the big selling features of the PM2/Para3 improved. It’s the undisputed king of $30 knives. craigslist tucson az pets Lots of times put a stop on China payment for security p. But you can just get a otf knife, and take the spring out. A knife’s value isn’t always dependent on material or function, form and craftsmanship also play a role in its overall value. The knife in question is a Chinese Butcher's knife and it is used for breaking down secondary cuts of meat (such as a 1/2 pig) into saleable pieces. 3) China has a whole city in its most populous province devoted to pocket knife and scissors manufacture, and they have operated it around the clock since the …. Chaves, Null, Peña, urban edc etc are at this point Chinese companies with foreign branded stickers. The carbon fiber 535-3 is the best bm clone available rn, it's my new favorite edc. NKD: PM2 Tanto Day! Finally!!! Some huge reveals today! MAGNACUT PM2, manix 2, para 3 and native chief!. Even 8cr is looked down upon in the knife community. Aside from that, WE, QSP, Kubey, Twosun, Civivi, Rike, Vespa, Kizer, Bestech all make fantastic knives that would blow away anything available just 15 years ago. These are cheaply made in China, laser etched with the Huusk Japan name and then sold on for a premium. In many knives that are offered in "small" and "large" versions they will be 3 and 3. AliExpress for more obscure folders, "ZT Flipper Folding Knife Tactical D2 EDC Framelock Titanium Scales". Those are very hard but more brittle, and cannot be honed easily. A Sub-Reddit for all things Sega Saturn. I got this Buck 110 Auto clone off of OK-Knives, arrived in about 3 weeks, and honestly I'm very impressed. Mercer for the bread knife, carving set, cleaver, boning knife and steel. There can be no identical replicas on any platform. The Sugimoto #6 is a bit of an iconic Chinese cleaver and probably don’t need an introduction that haven’t been written better elsewhere, but in short Sugimoto have been making knives since the 1930’s and were the first to introduce Chinese cleavers to the Japanese market. So one could finely cut with the front part of the blade. Sebenza like knife, model TL-J148 ($90); the flax handled Sebenza like knife, model TL-J137 ($20); one of the small flippers because it's 10 bucks; model number TL-D044 (10); and model numer TL-J069 ($52) because it amuses me to look at. I also have jufule carbon scales 535 and it’s about 3/5. The F95 has a sculpted titanium clip, the Rat is bent Ti. Sometimes, but not always, weight. It just arrived - my post asking if my AD-15 is legit - and it's fake, if the above is true. They are definitely better then say your Walmart or Target variety knife. Reddit's International Fire Alarm Technicians Sub Members Online. When it comes to purchasing GEC knives, there are two main options: buying them online or visiting a physical store. It arrived today, about 90 minutes ago. Vanax superclean and LC200N, are used in Chinese made Quiet Carry and are rarely seen on USA made knives. The size of the knife overall is pretty small. You may luck out and get an individual knife that passes the usual checks - good/even blade grind, no play or lock-rock, blade centered, …. People say that Japanese knives are the best, but they also come with a hefty price tag. Knives this good serve my daily needs with my good knives used for their designed purposes, like skinning & gutting, for example. I read somewhere that the Seki Magoroku line is vg-10 steel but haven’t been able to validate it. This Sebenza has a small issue with the pivot collar causing slight wiggle, but I believe the issue was fixed in the inkosi and m390 versions. This is not low, considering most makers don't cryo (I'm guessing). If you think that scandalous, mean-spirited or downright bizarre final wills are only things you see in crazy movies, then think again. crow adopt me worth what gear to bush hog in A Chinese cleaver, a stout petty knife that can be used for poultry boning, a paring knife (cheap is just fine), and a bread knife; add a laser thin bunka or santoku with a pointy k-tip if you do delicate or fancy work (which the cleaver can do most of anyway). young and restless message boards soap central Opinels and sanrenmu/ganzo are probably the best value stuff out there though. I was looking to get one of these as well because of the wharncliffe shape and because i liked the quality of the one i have now. reboot roomba i4 If I had to pick one though, the mini Beluga wins. It takes a cheap medium hardness steel. With all that said though, they tend to be half assed good knives. youtube seth Lemifshe is better - I have a post here with Lemifshe Ti version with real D2 61HRC. Like ESEE, rat knife, rowen, etc. No changes to the blue G-10 after sanding. I thought I saw an article detailing that they tested a few different knives and found that the steel listed on the knife (D2, . To change things up, I thought I'd try a Chinese knife this time. The back part of the blade was for rougher/toughter jobs, say chicken bones or other things like that. I aimed for options from known manufactures as I figured out what I like in a Chinese Cleaver. Whether it's scripts, tutorials, memes or anything else - we've got it! Members Online. Those first three are run by the same people I believe. You’re missing a screw north of your lanyard loop. That's a lot of successful AliExpress orders! DHgate is another story. I recommend both of them pretty highly for the price. Kuma Knives (updated 6/21/22): this is the newest brand being added to the list because they do not blatantly deceive, and they do state on their Amazon page “painstakingly crafted with premium VG10 steel in historical YangJiang, China by our expert bladesmiths,” but this is the issue that they are taking advantage of: they have oblivious. I’ve found this brand on Amazon that really interests me, but I was wondering if anyone had experience with any of their models, especially the C1137, which looks to be Medford-inspired. You could disassemble the knife, throw the liner lock into a vice and give it a tug. 5 clone on AliEx for around $40. Made in China List Price $325 I paid <$200 - thank you Knife Swap. LIVEWIRE Clone or Something Else? Suggestions Please. If you like the design, watch a review checking size/ergos and don't worry about quality. Carbon steel is the GOAT and not nearly as intimidating as a lot of people think - if you can take care of a cast iron skillet you can take care of a carbon steel knife I’ve got a 7. I'd like to get a good, reliable, strong lockup OTF that I can put in my pocket for EDC. You'll need something thicker and more robust for that. I bought a Tojiro DP afterwards and have found it much better. As a mixed ethnic person I use both of them: A Chicago Cutlery chef's knife and a cheap no-name Chinese cleaver, which takes a good edge but requires frequent sharpening. So far as I'm aware Avanta is a bit of a sub brand. One with a plastic handle and one with an aluminum handle. The smke having a much superior built frame and the authentic 229 having a much superior blade. r/chineseknives: This is a sub about Chinese Knives - original, clones and replicas. Kubey’s has received generally favorable reviews (usually at the low end of the market), The Russian guy at TOP KNIVES put out the first (currently only [July '21]) review of this knife with the Thesis: a better deal. I also do like that the District 9 knives are original designs (unlike many of the other high-end knives sold across the pond, most of which are often clones or derivatives of them. Semantically translated however, it is a general term for kitchen knives. On March 22nd I got a notice from PayPal that the. Reply reply While not perfect, its quality is definitely above what OP is insinuating as "rebranded Chinese knife". Nick's, KnifeJoy, Grand Prairie Knives, Cutlery Shoppe, River's Edge Cutlery, Smoky Mountain Knife Works and KnivesShipFree. Although Etsy would in theory be a great place to discover small knifemakers, it is in reality a nightmare filled with cheap, low-quality mass-manufactured chinese knives. Meets almost all my Premium Chinese ($100-$250) or Legacy/Custom ($450-$1200) knife criteria (steel still not verified) Perfect Action (for flipper tab this means can’t fail deploy, drop shut): Pass. Now, before any of y'all burn me at the stake, these are just the results I got and my very subjective feelings on exactly how dull the knives were at the time. In recent years, Chinese knife brands have made …. This led to a boom in popularity which wiped out stock in the States for a good while. Inexpensive: The most affordable Chinese chef knives have thinner blades that are usually made of carbon steel or stainless steel. Just ordered one earlier from OK Knives. I will admit, I have bought a few European knives, but something about China makes me cringe. NKD-Benchmade Full Immunity clone. If you cook mostly Japanese food, you probably won't like using a Chinese cleaver. These are right up there with those. Low carbon stainless is for things like bolts. com is Zelos Internet UG a german "drop shipping company". 5" Chinese chef's knife (aka vegetable cleaver or I've also seen "Mega-Nakiri") from Dexter Russel that's all carbon steel made in USA, incredible. I have never owned a carbon steel blade. But there are plenty of knife companies using OEM's in China whose prices are up there. Cons: again, slight lock stick and slightly off center. Love the fact that it's so solid for a 35 dollar blade, and I'll definitely try a few more knives from NedFoss in the future. Apparently made by lovocoo with stated m390 blade. ) I love everything about the look of the District 9 Serpent aside from the grind profile change-up mid blade. The guys selling 3in pocket knives for hundreds of dollars faster than they can make them will be perfectly fine, that's for damn sure. , and the hostile behavior of reddit's CEO, /r/DJs is locked until. Boker kawakin otf and cobra tech both made that knife. A Reddit space where people can come together to show and discuss their various EDC items, ask questions and receive advice from fellow carriers, and generally. Yup it does in fact have the zig zag and the round circle backspacer thing, as for beat treat it definitely depends on the clone because some of mine have held an edge with light use for years and others arrived so dull they're practically a prop lol. The OK-81 was extremely sharp from the factory, and the steel is good for a $20 knife. Well not just the quality, generally the Chinese stuff has worse steel. The geometry of the blade and how you sharpen it can greatly affect the performance. Welcome to Destiny Reddit! This sub is for discussing Bungie's Destiny 2 and its predecessor, Destiny. r/BudgetBlades A community dedicated to the discussion of budget-friendly knives and edge tools. Really cool knife man congrats. Get the Reddit app Scan this QR code to download the app now This is a sub about Chinese Knives - original, clones and replicas. A lot of japanese knives don't come actually sharp. There is a lot more too it but a chef's knife is better at rocking back and forth and cuts where you pull. The sharpeners, mainly in Sakai, are actually knives grinders/finishers. The first 3 are Jufule to my knowledge. I thought all Zwilling Knives were made in Germany, and only J. I always had a problem with squash and butternut since I'm a bit worried to use my Japanese knife on those. Someone else mentioned the Sheepdog, similar blade shape, thickness, and grind. Knives that can be legally possessed and carried Fixed blades with blade length under 12 cm (4. It serves me amazingly, as it is SHARP enough, easily gets re-sharpened, and the ergonomics of a chinese chef knife, paired with an ergonomic handle are out of this. All sorts of blades and brands (Ganzo, Sanrenmu, Green . Carbon steel is the GOAT and not nearly as intimidating as a lot of people think - if you can take care of a cast iron skillet you can take care of a carbon steel knife I've got a 7. It's not the exact same thing as the other Chinese knives either, especially that Damascus pattern. I personally was never really impressed with the blades on the MT Clones though :/. I mean, maybe it's a scam and maybe it's just. With millions of active users, it is an excellent platform for promoting your website a. I have other so called Lemifshe clones - phenomenal quality for the price. I've had it for something like thirty years, much of which it was the knife I used out in the hills. Thanks to internal milling the weight (145 g) is identical to a Sebenza 21. -The smaller jimping on the Vero’s flipper tab provides more traction. This clone is a direct copy of one of his customs. Blade height at middle belly: 85. Shibazi Falls into your price range perfectly. They offer great edge retention and durability. When I notified ok knives they resent the order immediately with a different shipper. A Reddit for Machinists of all varieties. They might use the same steel, but the workmanship might be better; the Japanese guys are probably making a more limited amount of knives with skilled craftsmen, versus a factory in China that’s cranking out massive numbers with cheaper …. $120 not bad for full titanium and s35vn blade. There is a surprisingly large difference even between 3, 3. They are the smallest (#3) of the carbon steel professional models. The Ekko is widely reviewed and praised, but it's weak detent is downplayed or not mentioned in the reviews. Right now, the Mercer Culinary with the Granton scales is $6 more and is forged X50crmov15, full tang, has a bolster, and better handle scales. The productions were half the price of his customs and great quality. Great looking knife all around. com's product search is interesting. They sure look the part and are extremely sharp out of the box. I’d like to get a good, reliable, strong lockup OTF that I can put in my pocket for EDC. Pretty sure these knives are just Chinese with this facade of a Japanese front. It has been my main EDC for a while and has been used to cut through usual things like cardboard and paracord. Also look at the thumb button color and pattern on the real knife and. Yea it's heavy, the one downside. I figured I'd like to buy 4 knives (2 para 3 titanium clones, 1 red g10 clone, and 1 g10 red para2 clone). I work in a machine shop so I just used a burr knife and cleaned up all the sharp edges on the buttons. kubota bx25 snow blower Thanks! great comparison photos Thanks I tried to do what I would like to see. Sometimes clones will improve on certain aspects on the original while also downgrading on blade steel keeping things extra affordable(not to mention chinese slave labor rates) certain sellers will absolutely tell you what blade steel their knives are and many will even advertise if the blade is marked wrong (ex:D2markS35VN) for unsavory. Vespa makes some really nice OTF's. No issues to speak of, detent is crisp, blade is centered, action is smooth, flips well - this is the new version, the old original version had a smaller flipper tab. Contacting sellers directly about what steel is actually being used usualy gets you the real answer but obviously you get what you pay for. Decent steel, lightweight, and sturdy. And an American-owned company and a company sourcing materials from other contries are not two mutually exclusive descriptions. I don't know if custom scales will line up, though. r/Knifeclub Similar to r/knives but a bit more oriented towards pocket knives. The PM2 is pretty damn good too. KJ knives are great, but not as high a percentage are perfect out of the box compared to GT. 5" Chef Knife (with a wooden handle. Depending on how things go, I’d like to get a few more. Unlike Twitter or LinkedIn, Reddit seems to have a steeper learning curve for new users, especially for those users who fall outside of the Millennial and Gen-Z cohorts. Not a Damascus fan but this contoured Ti version (blue aluminum backspacer) is my favorite (just not the Damascus) Ti Bugout. I sharpen it very occasionally on a 1000 stone I have, but mostly with a pull through sharpener. A Reddit space where people can come together to show and discuss their various EDC items, ask questions and receive advice from fellow carriers, and generally promote the enjoyment of EDC. mine just hit USPS from customs glad u posted this. But basically the same as a microtech. I've been wondering this for a while. used it alot as work knife, lot of scraping and such non-knife abuse involved, the hardness of blade is great, the oimg/ok-knives Shaman clone is so soft in comparison (and has a bad detent). The flipping action is incredible and the closing action just takes a light flick. When you don't get to respawn with all limbs re-attached you probably become a bit more cautious. I have 6 different 110 variants, from Legacy to Classic to Alaskan Guide and discontinued models. Here is an older post describing the differences between some of the different cleaver types while also providing examples of common knives in each type. Especially cheaper brand knives such as the ones listed. Cons: The top and side buttons as others have said are sharp. And I can't forget the Chinese Chinese knives: Stedemon …. No chips though and I use it for everything from chopping, slicing, to whacking open a hard squash like acorn or butternut. Meets most of my Premium Chinese ($100-$250) or Legacy/Custom ($450-$1200) knife criteria Perfect Action (for flipper tab this means can't fail deploy, drop shut): Pass , Better from the factory than the AD20. They are NOT worth the asking price either £29. PM2/Para3 require more dialing in to get perfect action. Bring a friend! This Subreddit is based off of r/knives with a few changes. Reddit is a popular social media platform that boasts millions of active users. Jiangmen is famous for making knives and there are a lot of brands that make knives there. stock and field weekly ad Taiwanese knives usually use Japanese steel, are well-treated, and come out of very well-run factories. Benchmade 15080-1 Hunt Axis carbon fibre folding knife C241CFP Alistair Phillips Kapara Folding Knife 3. It will dull quickly so unless you don’t mind sharpening or honing after each use it be annoying for most ppl. Guess you actually bought a ‘Chibar’. Chef Panko occasionally reviews some AliExpress knives, I'd look there for a not-so-bad-and-still-cheap option. Hifinder if you can't find a Vespa. Quick Google search of "reddit aliexpress links deleted", seems reddit wide, any ali link gets deleted. TL;DR - I bought a Misen knife despite some reservations. Almost forgot, Jufule's 535-3 is a very good clone too. Take that 40 and spend it on one decent chef knife. Happy with all three of mine, but they are D2. 7-inch Stainless Steel Slicer Cleaver, Wooden Handle with Moderate Weight. In this guide, we will explore the best Chinese restaurants near you, bringing you close. I've spent a lot of money with this company. Top tier would be Reate, hands down. I haven't handle either of the two much so I can't give you a real good review on them. Dalstrong are overpriced by a long shot but not terrible. If you are leaning hard on a Higo blade, you're using it wrong, and you. I thought that was a decent sampling of knives at varied price points from about 10 to 100 dollars. Looking for Chinese Cleaver Recommendations. Or they could just, you know, find a sharp rock. I would only recommend the real PM2 if you have money to burn and want some special steel, because the bearings on the OK-81 make it buttery smooth. Your comment or submission may contain one or more Amazon affiliate links and Reddit may have caught it in the spam filter. China puts out some of the best budget/affordable knives in the world right now, (as much as that pisses off the “Made in USA” crowd) and is a solid competitor in the low high end range. They could be different or in chinese language. A couple thoughts I have on it would be, D2 for some reason can fuck up the cut tests even at 62HRC, has to do with the austenitizing or something. The pocket clip holes on the Kanthem are much wider in diameter than the Anthem. The shit I've seen coming out …. Kizer Vanguard, Steel Will and the OEM makers for Spyderco, Kershaw, CRKT are all behind CIVIVI to one degree or another. If no one else has any experience with them I will bravely pioneer into this world of possible Chinese knives for all our sakes. The steel is probably pretty low quality, like 420HC or something similar. We are closed in solidarity with the protests against Reddit's mismanagement of their community with regard to changes to fundamental site operations. Which ones are “must-haves?” : r/chineseknives. So I was using my western knives, . 6" S30V Satin Plain Blade, Carbon Fiber Handles BENCHMADE BM 550 551 Griptilian AXIS Folding Knife Pro Tech Malibu 3300 Automatic Knife Benchmade 273-03 Shane Sibert Mini Adamas Folding Knife. Now that you are warned, the safest route is still Aliexpress and dhgate and buy from seller that have good reputation (like jufule). The length comes in handy pretty often. A Higo knife is basically a little sliver of excellent steel, packaged in an elegant, minimal handle, to produce a very inexpensive knife with a superb cutting edge. sdn pritzker Bug out is the most overpriced knife ever and dont get me started on the king of all overpriced knives, the bailout. I have one and it's full carbon, not just the laminate stuff. Simply an awesome knive! Mini Beluga was a no brainer purchase for me. 7 Best Rated Chinese Chef Knives. Anne Loreto Cruz, The 5 Best Chinese Vegetable Cleavers , Bustle, January 10, 2021. I tested the blade steel and it closely resembles the composition from Crucible, I’m confident it is S90V or the Chinese produced analogue thereof. Alibaba created Ali express to rival Amazon and Dh gate is meant to rival eBay. Then you can deploy it using gravity. r/EDC A subreddit to show and discuss EDC (“every day carry”) items and related topics. Having said that you can find some exclusive civivis that use premium blade steels and still be sub 100. Another build for a buddy: Rat with blend + HM2 EQ. In no particular order, the differences I noticed between these models: OIMG clone in the black and white g10. Work of Art Handles (Ti with milled texture or CF inlays): Pass. So your cc gets charged and you have no product. Many other states have laws restrictin. The #1 Reddit source for news, information, and discussion about modern board games and board game culture. However, as I have since learned, bearings with plastic casings (like is on the beluga and many cheap knives) do NOT wear well. The Chinese Chef Knife I’ve been using is from college - $20 at a random Chinese grocery. Kitchen Devil knives from Tesco are designed to make your cooking experience easier and more enjoyable. First box will have blade and second the handle. There are documentaries about the damage that it causes not just to global economics but many other issues such as human rights. CCK mystery steel is harder but the Dexter carbon is easier to sharpen in my experience. -The SMKE’s V-slot is a bit smaller and sharper. Do you use one regularly, and if so, do you feel like you need it? Don't break reddit's rules. I'd also like something that looks aesthetically pleasing as well, nothing bland like the Plain Jane flat stainless cleavers. from June12 in support of the strike on reddit to protest the upcoming changes to the pricing structure for the reddit API and related rule changes. Tho I also dunno where Knives was born or if the joke is just "Dad speaks Chinese cuz fuck you it's a free country. Are you looking for an effective way to boost traffic to your website? Look no further than Reddit. ” Honestly, no one wants to hear this but unless you already have a good amount of experience with knives, being drawn to something solely based on aesthetics is not a. I think it's easier to cheap out on a Chinese cleaver than a Western/Japanese chef knife, but shrug. If this knife says 14c28n on the other side (or has a variant with 14c28n) will buy one. I have a real one and could almost get it confused with the clone. The 110 auto is 160-170$ new off most sites, which is crazy to me considering it's a classic. The most popular ones being Sugimoto #6, Sakai Takayuki Inox cleaver. I was able to grab the buck 110 with the polymer scales from Walmart as well for around 20 bucks or so. The number 2 vegetable clever is their most popular one it looks like the left one in pic 1 but rectangular and thinner. I’ve become very picky about that these days. I hear this is also how some companies must ship to Canada. Got it about a week ago from AliExpress for about US$35. Model number is TA-02, which designates an Asian-style handle. MT is a bit more fleshed out than kewiso. It's not like chinese spies are sneaking into crk at night and stealing their hard drives. Updated 9:00 PM PDT, April 15, 2024. The former is a chopper - heavy, very thick at the spine but actually pretty thin behind the edge at both the heel and tip, capable of going through small bones. remote data entry jobs chicago I have found a 0392 in the $60-80 range but the quality is questionable. I have one of the midrange hinderer clones (titanium, g10) and its pretty decent. I just ordered a couple SMKE knives from the 11. I can resist the cheap cost and …. Yes the American motif is nice and all but I prefer quality over where it is made. This results in a knife set with Japanese AUS-8 core steel, handled with Pakkawood and designed with excellent cutting control. fabulous50s workout videos The real version of this is 130-150 bucks. Welcome to the reddit community for Vampire Survivors. As far a Chinese steel goes I think most quality Chinese cleavers use something analogous to 1075-1095 carbon steel. Going from a sabre grind to a full flat grind. All of Striders' knives are 57 HRC for S35VN. Kubey's has received generally favorable reviews (usually at the low end of the market), The Russian guy at TOP KNIVES put out the first (currently only [July '21]) review of this knife with the Thesis: a better deal. This could pass for a $1k knife easily. German knives uses x50crmov15 steel. When I disassembled the knife for cleaning I hit the edges with some 200 grit sand paper and they are very comfortable now. From a post I made a few days ago: ~$20: Cold Steel 8" Chef's knife - same steel as Victorinox, harder, less good handle, slightly thicker blade. Cause I know some said that VG10 cannot be exported out of Japan, and yet all these Chinese knife makers have VG10 in their knives 🤷‍♂️ so they're buy a Chinese equivalent of that steel. Not too heavy, there is internal milling. Claims to be D2 blade with Titanium scales and ceramic bearings. OTOH, $80 is OK for what you get. With millions of active users and countless communities, Reddit offers a uni. I checked dhgate and ali and they're actually cheaper nowadays ($~35), I was gonna try to sell it for $45 shipped but if you're willing to wait for shipping I can message you the dhgate link. All sorts of blades and brands (Ganzo, Sanrenmu, Green Thorn, Kevin John, Wild Boar, Vespa) are welcomed here. Hifinder Ultratech type from China High End EDC on Ali with D2 and frag pattern handles is a very nice knife. Heckels branded knives were manufactured abroad. I just can't and won't for a few reasons. Personally, they seemed easier for me to use. That being said if I could buy a knife made by a custom maker that happens to be a Chinese artisan (in or outside of China itself) that receives . The purpose of this post is to summarize what I've bought, what I've learned, and to ask for suggestions of knives to consider for future purchases. A Chinese cleaver is also different from a western cleaver. Going over everyone's stories, I decided to give OK Knives a try. Whether you’re in the mood for some classic dishes like General Tso’s Chicken or something more exotic like Peking Du. Aside from Reate & Rike, WE is top 3 in the Chinese Production folding knife market imo. With the rise of food delivery services, you can now enjoy your favorite dishes f. The same factory produced knives for Eafengrow, Sativien and Petrified Fish (PF-818 for example) among others I'm sure. The Bearfly is a Jufule original model. This was my gateway knife which has since lead to a purchase of more knives than any one person could ever need. Gonna take it off hence it creates a hotspot on my hand. See more of first-look in *** Details *** below. Just my thoughts on the matter. Blade Steel: 14C28N, full flat grind, spear point. With that said, it'd be better to start with a chef's knife and get a cleaver later on. The CCK price includes a 100% big-brand "tax" (same as if you buy Wusthof, or Shun, or ). China high end on dhgate has really good hifinder clones. I looked for knives on the desktop site and didn't find anything beyond fixed blades and gas station folders. Much better than earlier slab handle bugouts. I think your familiarity with the cleaver will help you a lot. The quality of knife definitely is a factor when it comes to liner locks. 11 sale, the Marauder-H and the damascus Rask. Jufule stitiven is my favorite but I'm pretty sure they're all the same. Feel free to engage in discussion on anything with a blade. Winco Blade Chinese Cleaver with Wooden Handle: This cleaver was far too heavy, with a thick blade that thwacked and mushed rather than cleaved and sliced. Maybe there are videos of such tests ? On Ali there are many fixed blades from $15 and up. Weak Sauce: WinterBlade Factor Clone Ti/VG-10 and CJRB (Artisan) Ekko Ti/S90V. OK is lower quality, Jufule is probably the same factories as OK. Same goes for Reate knives and Rike knives. The knife is not even trying to fool anyone; it's just trying to be an attractive little gift that you give to yourself or others. 12K subscribers in the chineseknives community.